Prep:  20 mins
Cook:  15 mins
Serves:  12
Average: 5 (2 votes)
Recipe by: Breville
Easy waffle recipe idea combing apple pie with an incredible coconut crumble. Get the guests involved in making their own waffles and enjoy this incredible decadent dessert.

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Hot Apple Pie and Coconut Crumble Waffle
  1. Place eggs, milk, butter and vanilla in a large jug and whisk until well combined
  2. Combine flour, cinnamon and sugars into a large mixing bowl and make a well in the centre
  3. Carefully whisk in egg milk mixture to form a smooth batter. Fold through canned pie apple
  4. Select CLASSIC waffle setting and dial up number 6 on the browning control dial
  5. Preheat until orange light flashes up and the word HEATING disappears
  6. Using waffle dosing cup, pour 1/2 cup of batter into each waffle square. Close lid and cook until timer has finished and ready beep has sounded 3 times. Repeat with remaining batter
  1. To make the crumble, combine coconut, oats, flour and sugar in a bowl. Using your fingertips, rub butter into mixture. Heat a large frying pan over medium high heat. Add oat mixture and cook 8-10 minutes, stirring frequently until golden, crispy and crumbly. Remove and cool completely
  2. Serve with topped with crumble topping, vanilla ice cream and extra slices of apples
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