Moroccan Inspired Beef Cheeks with Preserved Lemon Yoghurt
Recipe by Tom Walton. This recipe is made with the 7 litre Flavour Maker Slow Cooker ® with EasySear Pan. Sear first then slow cook for optimum flavour and convenience.
4 hrs 15 mins
Meat This slow cooked beef cheeks recipe is a moroccan recipe with couscous and pomegranate. Serve your moroccan beef with preserved lemon and yoghurt for a full of flavour meal and ideal entertaining dinner idea. Make extra beef to create a moroccan beef couscous salad for weekday lunches.