Prep: 15 minutes
Serves: 4
Difficulty: Cuisine: Saved: | 23 | Recipe by: The Dairy Kitchen |
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Pear, Prosciutto and Blue Salad
Ingredients:
Pear, Prosciutto and Blue Salad
Dressing
Method:
Pear, Prosciutto and Blue Salad
- Arrange rocket, pears, prosciutto, blue cheese and hazelnuts on four individual serving plates
Tips & Hints:
- We used a mandolin to thinly slice the pear. A sharp knife makes an excellent alternative. For a more substantial meal, add grilled or smoked chicken to salad.
Dressing
- Combine dressing ingredients and season to taste. Pour over salad and serve
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