Prep:  25 minutes
Serves:  4
Average: 3.7 (3 votes)
Difficulty:
Cuisine:
Saved:
91
This quick and easy prawn rice paper rolls recipe makes for a delicious light lunch idea or if you need dinner on the table in a hurry.

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Prawn rice paper rolls
Ingredients:
Method:
  1. Place 1 rice sheet in warm water until just softened, remove and place on a clean damp tea towel
  2. Lay a lettuce leaf towards one end of on the rice paper sheet, top with cucumber, carrot, avocado, rice vermicelli, coriander leaves and 3 prawns horizontally
  3. Fold bottom of rice sheet up over the filling, fold one side in and then roll up tightly
  4. Repeat until all rice sheets are used and keep rolls under damp cloth while preparing each
  5. Serve with sweet chilli dipping sauce
Tips & Hints:
  • Can also serve with peanut dipping sauce
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.