Prawn rice paper rolls
Prep:  25 minutes
Serves:  4
Average: 3.7 (3 votes)
Difficulty:
Cuisine:
Saved:
Vietnamese
91
Recipe by: De Costi Seafoods
This quick and easy prawn rice paper rolls recipe makes for a delicious light lunch idea or if you need dinner on the table in a hurry.
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Prawn rice paper rolls
Ingredients:
Method:
  1. Place 1 rice sheet in warm water until just softened, remove and place on a clean damp tea towel
  2. Lay a lettuce leaf towards one end of on the rice paper sheet, top with cucumber, carrot, avocado, rice vermicelli, coriander leaves and 3 prawns horizontally
  3. Fold bottom of rice sheet up over the filling, fold one side in and then roll up tightly
  4. Repeat until all rice sheets are used and keep rolls under damp cloth while preparing each
  5. Serve with sweet chilli dipping sauce
Tips & Hints:
  • Can also serve with peanut dipping sauce
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