Raw Avocado Slice
Prep:  15 mins + freezer time
Makes:  24 pieces
Serves:  24
Average: 4.3 (37 votes)
Difficulty:
Cuisine:
Saved:
Australian
289
Recipe by: Australian Avocados
This stunning raw avocado slice is a great refined sugar-free treat to enjoy when your in need of something sweet. Blended with dates, cacao, coconut oil, oats and most importantly avocado, this slice is a healthy snack recipe ideal for adults and kids.
Credit: Whisk Media Group
Review Reviewsprint PrintCollect Save

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Play Video: Raw Avocado Slice
Raw Avocado Slice
Ingredients:
Base
Avocado Filling
Choc Top
Method:
Base
  1. Put cashews and oats in a food processor and blitz to make a rough crumb (not too chunky). Add the dates, cacao and a pinch of salt. Blend the mixture and slowly add the coconut oil to bring the mix together. You may not need all the coconut oil. Press mix evenly into a slice pan, lined with baking paper and transfer to the freezer to firm up
Avocado Filling
  1. Place all ingredients in a clean food processor bowl and blitz to combine to desired consistency. Add to prepared base. Return to freezer to set for at least 30 minutes before adding the chocolate top
Choc Top
  1. Combine all ingredients in a bowl and pour over the top of avocado slice. Return slice to freezer for 1-2 hours until slice is completely set
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences
Dates
Kylie
3 years 3 months ago
Just wondering if anyone has made this,do you think it is a cup of dates..