Salami and Sweet Peppers with Balsamic Onions and Olive Tapenade
Prep:  10 min
Serves:  2
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Average: 4 (1 vote)
Difficulty:
Cuisine:
Saved:
European
23
Recipe by: DON Smallgoods
A European-inspired grazing board that's complete with salami and a homemade tapenade. Pour a prosecco, a nice cold beer or just something cold. Sit back and enjoy life.
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Salami and Sweet Peppers with Balsamic Onions and Olive Tapenade
Ingredients:
Method:
  1. Process olives, olive oil, capers, parsley and anchovy until a chunky consistency is achieved. Season with lemon juice to taste
  2. Arrange salami, peppers, onions and watercress on plate with tapenade and grissini
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