Prep:  10 minutes
Cook:  15 minutes
Serves:  4
Average: 4.3 (106 votes)
Recipe by: Rosella
Enjoy this sweet chilli noodle stir-fry with organic sauce, lean turkey mince and lots of vegetables. This is an easy, feel-good meal for any day of the week.
Credit: Whisk Media Group

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Sweet Chilli Turkey Noodle Stir-fry
  1. Combine sweet chilli sauce, soy sauce and fish sauce and mix well
  2. Heat sesame oil in a wok over high heat. Add turkey mince and 2 tbsp of the sauce. Cook 5-8 minutes until mince becomes golden and crispy, breaking up the mince with a wooden spoon as it cooks
  3. Add ginger and garlic and cook for 1 minute
  4. Add capsicum, asparagus and snow peas. Stir-fry a further 2-3 minutes, or until vegetables have just softened
  5. Pour in remaining sauce, noodles and green onion and stir-fry until mixed through. Serve immediately topped with coriander and sliced red chilli
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