Three Flavoured butters - for roasting Chicken or Turkey
Prep: 10 min
Makes: 3 different flavoured butters
Serves: 8
These delicious herb and citrus butters may be prepared ahead of time and refrigerated for 3-4 days, or even frozen up to 1 month in advance. Stuffing butter under the skin of a roasting bird like chicken or turkey, helps to baste the breast during cooking, without you having to lift a finger!
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