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Barbecued Corn with Coriander and Chilli Butter

Barbecued Corn with Coriander and Chilli Butter
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Recipe by: Western Star
westernstarbutter.com.au
Average: 5 (1 vote)
43 Collected
Difficulty
Easy
Category
Cuisine
-
Prep:  5 minutes
Cook:  10 minutes
Serves:  4

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Barbecued Corn with Coriander and Chilli Butter
Ingredients:
Method:
  1. Pull husks away from corn and remove the silk, tie the husks in a knot at the base of the cob
  2. Brush the corn lightly with Original Spreadable and grill on a barbecue or griddle plate turning occasionally for 10 minutes until slightly charred and soft. Rest for 2-3 minutes before serving
  3. Combine Original Spreadable with coriander, chilli, lime and garlic, season with salt and pepper, Generously brush each corn cob with Original Spreadable and serve immediately

Reviews for Barbecued Corn with Coriander and Chilli Butter

5
Average: 5 (1 vote)