Baileys and Caramel Crackles
Prep:  25 min
Cook:  5 min
Makes:  12 crackles
Average: 4.8 (37 votes)
Difficulty:
Cuisine:
Saved:
Australian
183
Recipe by: Copha
Made for grown-ups only, add some Baileys Irish Cream and Jersey Caramels to these crackles for parties.
Credit: Whisk Media Group
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Play Video: Irish Cream and Caramel Crackles
Baileys and Caramel Crackles
Ingredients:
Dark Cherry Chocolate Crackles
Dark Cherry Chocolate Crackles
No longer just for kids, these dark chocolate cherry crackles are easy for grown-up parties too.

Click here to get the recipe
Method:
  1. Line a 12-hole muffin pan (⅓-cup capacity) with large paper cases
  2. Place Copha in a small saucepan and stir over a low heat until melted. Remove from heat. Stand 10 minutes to cool slightly
  3. Combine half of the caramels and cream in a medium heatproof bowl. Sit bowl over a saucepan of simmering water. Stir over a low heat until melted and combined. Remove from heat
  4. Combine Rice Bubbles, coconut, sifted sugar and reserved caramels in a large bowl. Add melted Copha, melted caramel cream mixture and Baileys. Mix well
  5. Spoon crackle mixture evenly among prepared paper cases. Refrigerate for at least 1 hour or until set
Tips & Hints:
  • Omit liqueur for a kid-friendly version. Jersey Caramels can be found in the confectionery aisle of most major supermarkets
Create classic and new dessert treats with Copha Vegetable Shortening
Learn more here
 
Copha Vegetable Shortening
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Feedback and Reviews

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I found this recipe to make
Anonymous
3 years 5 months ago
I found this recipe to make the rice bubbles to wet I had to reduce all the liquids by half
Yum
Janelle
4 years 3 months ago
Made these today for Father's Day. My dad loves Caramel and I love Baileys so we were both happy. Haven't had chocolate crackles in years so really enjoyed this recipe.