Prep: 30 min
Cook: 15 min
Serves: 6
Difficulty: Cuisine: Saved: | 257 | Recipe by: The Good Nut |
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Nutty Cauliflower Rice
Ingredients:
Method:
- HEAT the oil in a large saucepan or wok and saute the onion, garlic, chilli and spices over a low heat for 1-2 minutes or until fragrant
- TOSS in the cauliflower and stir well to coat in the spices. Saute for 3-5 minutes. Stir in the peanut butter and stock and cook a further 3-5 minutes. Add the peas and beans and warm through
- SPOON the cauliflower onto a serving platter, sprinkle with the herbs and serve with the chicken skewers. Serve immediately
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