Prep: 10 minutes
Cook: 10 minutes
Serves: 4
Difficulty: Cuisine: Saved: | 36 | Recipe by: Australian Pears |
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Pear and Chicken Waldorf
Ingredients:
The Salad
Pear Chips
Method:
The Salad
- In a large bowl mix together the pears, celery, walnuts, chicken, parsley and spring onions
- Make the dressing by mixing together the mayonnaise, yoghurt, mustard and lemon juice, season to taste
- When ready to serve mix the dressing through the prepared salad ingredients
- Serve on a platter and garnish with some reserved celery leaves and pear chips
Pear Chips
- Thinly slice the pear using a mandolin. Place the pear slices on a baking tray lined with baking paper, lightly spray with olive oil and bake in a moderate oven till lightly colored and crisp
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