Pear and Oat Slice
Prep:  10 minutes
Cook:  35 minutes
Serves:  6
Average: 4.1 (126 votes)
Difficulty:
Cuisine:
Saved:
Australian
324
Recipe by: Australian Pears
This pear and oat slice recipe is a great oat slice for lunchboxes. Try this healthy refined sugar free pear slice with rice malt syrup as a healthy afternoon snack recipe.
Credit: Whisk Media Group
Review Reviewsprint PrintCollect Save

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Play Video: Pear and Oat Slice
Pear and Oat Slice
Ingredients:
Method:
  1. Preheat oven to 180°C. Grease and line a slice pan
  2. In a medium sized mixing bowl, combine the dry ingredients
  3. In a medium sized jug, whisk all the remaining ingredients except for the pear and maple syrup
  4. Pour the liquid into the bowl and stir to combine. Stir through pears
  5. Pour into prepared pan and bake for 30 minutes or until cooked when tested
  6. Remove from oven and brush with maple syrup while warm. Cool completely before cutting into slices
FacebookPintrestTwitterGoogle ClassroomShare via Email

Feedback and Reviews

Enter your food preferences
Thanks for the idea.
Great slice
2 years 2 months ago
Very very good