Zucchini and Corn Fritters
Prep:  15 minutes
Cook:  20 minutes
Serves:  8
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Average: 2.5 (2 votes)
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Recipe by: Vitasoy
Zucchini Fritters Recipe. Add Vitasoy recipes to your online cookbook.
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Zucchini and Corn Fritters
Ingredients:
Method:
  1. Sift flour, polenta, and bicarb soda into a large bowl
  2. Stir in corn, zucchini, melted dairy spread, egg, Vitasoy Ricemilk Original and parsley or chives. Season with pepper. Set aside for 10 minutes
  3. Heat a heavy based frying pan over medium heat. Spray with cooking spray. Spoon 2-3 tablespoons of batter into the pan forming small pikelets
  4. Cook for 2-3 minutes each side, or until light brown and just cooked through. Transfer to plate, cover to keep warm. Continue until all the batter is used
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