Sriracha sauce, a beloved condiment with a cult following, brings a bold and fiery flavor to your culinary creations. Originating from Thailand, this chili sauce is made from ripe red chili peppers, vinegar, garlic, sugar, and salt. Drizzle it over pizza, noodles, or rice bowls for an extra kick of flavor. Mix it into marinades or glazes for grilled meats or vegetables, infusing them with its distinctive zing. It can also be used as a dipping sauce for spring rolls, dumplings, or crispy fried foods.
