Sweet Potato and Sage Bake

Sweet Potato and Sage Bake

Prep: 15 minutes

Cook: 40-50 minutes

Serves: 4-6

Difficulty:

Cuisine:

Saved:

164

Recipe by: The Dairy Kitchen

An easy, cheese sweet potato bake that's delicious to serve on it's own or as a side with your favourite protein.

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Sweet Potato and Sage Bake

Ingredients:

4 medium (1kg) sweet potatoes, peeled and thinly sliced

1 medium red onion, thinly sliced

1/4 cup finely chopped sage leaves

3 cloves garlic, crushed

1 tablespoon sea salt

1 teaspoon freshly ground black

pepper

1 cup thickened cream

Method:

Arrange sweet potato, onion, sage and garlic in alternate layers in a buttered 7 cup capacity baking dish. Combine salt, pepper and cream and pour over potato layers
Bake at 200°C for 40-50 minutes or until potato is cooked. Stand for 10 minutes before serving

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