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Citrus Pie
Ingredients:
Method:
- Preheat oven to 180°C/160° C (fan forced). Grease a 28cm pie dish
- Place all ingredients into a large mixing bowl and mix with electric beaters on low speed until smooth. Pour mixture into prepared dish
- Bake for 45 minutes or until golden brown and set (firm when centre is pressed)
- Dust with icing sugar prior to serving. This pie can be served warm or chilled
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