Prep:  20 minutes (plus chilling time)
Cook:  25-30 minutes
Serves:  4
Average: 4.1 (27 votes)
Difficulty:
Cuisine:
Saved:
312
Recipe by: Lilydale
This easy Indonesian chicken drumsticks recipe is made for summertime entertaining.
Credit: Whisk Media Group

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Play Video: Indonesian Chicken Drumsticks
Indonesian Chicken Drumsticks
Ingredients:
Marinade
Drumsticks
Method:
Marinade
  1. Add all ingredients to a screw-top jar. Shake to combine. Set aside.
Drumsticks
  1. Using a sharp knife, score chicken drumsticks 2-3 times in the thickest part. Place chicken into a large snap-lock bag. Add marinade, seal and toss to combine. Chill for 15 minutes (or longer if time permits)
  2. Preheat a oiled barbecue grill on medium heat. Barbecue chicken, turning occasionally and basting with any remaining marinade, for 25-30 minutes until golden and just cooked through. Transfer chicken to a serving platter
  3. Sprinkle chicken with roasted peanuts, baby cucumbers and extra sliced red chilli. Serve with steamed jasmine rice and lime wedges
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