Prep:  15 minutes
Cook:  25 minutes
Makes:  10 tacos
Serves:  4
Average: 4.4 (149 votes)
Difficulty:
Cuisine:
Saved:
539
Recipe by: Perfect Italiano
Shredded chicken tacos with Mexican cheese are an easy, nourishing meal. Quick to prepare and full of flavour, use a ready roast chicken to save time.
Credit: Whisk Media Group

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Play Video: Mexican Chicken Tacos
Mexican Chicken Tacos
Ingredients:
Method:
  1. Preheat oven to 220°C / 200°C fan-forced. Place taco shells in a greased baking dish, upside-down
  2. Bake for 2 to 3 minutes, or until warm. Remove. Cool slightly. Turn, open-side up
  3. Heat oil in a large frying pan over medium heat. Add onion. Cook, stirring for 3 to 4 minutes, or until soft. Add taco seasoning and cook, stirring for 30 seconds, or until fragrant. Add chicken, beans, salsa and water. Cook, stirring for 2 to 3 minutes, or until combined and heated through. Remove from heat
  4. Divide chicken mixture amongst taco shells. Sprinkle evenly with Perfect Mexican cheese
  5. Bake for 12 minutes, or until cheese is melted and shells are golden and crisp. Remove from oven
  6. Scatter baked tacos with tomatoes. Dollop with mashed avocado. Garnish with coriander leaves. Serve with lime wedges
Tips & Hints:
  • Shredded cooked chicken is available from some deli counters of major supermarkets. Alternatively, use a barbecue chicken and remove skin and bones before shredding the meat
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Feedback and Reviews

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School Cooking Lesson
Twelve school.com
2 years 8 months ago
The whole school cooked this dish. It was so good. - School Administrator.
mexican tacoes
Mandy Trèvore
2 years 8 months ago
Absurd! dON'T REOMEND. did not enjoy this "meal"
YUMMO
Amy Doodson
2 years 8 months ago
OMG SO GOOD
Mexican chicken tacos
Anonymous
3 years 1 month ago
Mexican chicken tacos Was a blast! Very easy to make and now one of our favorite taco recipe.
standard easy family dinner
Jac
3 years 2 months ago
This is now a regular family dish

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