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Pulled Pork
Ingredients:
Method:
- Preheat oven to 160°C. Combine paprika, smoked paprika, cumin, oregano and oil in a large bowl. Add pork and turn to coat in the spice mixture
- Heat a large heatproof casserole pan over medium heat. Add pork and cook, for 5 minutes or until browned all over
- Add Kikkoman honey and soy marinade, Kikkoman soy sauce and chicken stock, bring to the boil. Transfer pan to the oven and cook pork for 3 hours, turning occasionally or until tender
- Cool 10 minutes. Remove from pan. Reserve cooking liquid
- Place 250ml (1 cup) reserved cooking liquid and maple syrup in a small saucepan. Bring to the boil. Reduce heat to low and simmer uncovered for 3 minutes
- When pork is cool enough to handle, shred meat. Toss through reserved cooking liquid
- Serve pork with coleslaw and bread rolls. Or try with Asian slaw
Tips & Hints:
- As an alternative, the maple syrup can be replaced with Honey
More Pork recipes from Kikkoman
It was a hit!
Michelle Stanes
4 years 5 months ago
My fussy teenagers loved this - highly recommend
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