Recipes made with Paprika

Paprika is a vibrant and flavorful spice derived from dried and ground red bell peppers or chili peppers. Paprika is commonly used in Hungarian, Spanish, and Mediterranean cuisines, where it is featured in dishes like goulash, chorizo, paella, and roasted vegetables. It can be used as a seasoning or garnish, providing both flavor and visual appeal to a wide range of recipes.