Sticky sesame-ginger-soy prawn skewers
Prep:  45 minutes
Cook:  35minutes
Serves:  4
Average: 5 (1 vote)
Difficulty:
Cuisine:
Saved:
852
Recipe by: Kikkoman

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Sticky sesame-ginger-soy prawn skewers
Ingredients:
Sticky sesame-ginger-soy prawn skewers
Quick pickled cucumber
Method:
Sticky sesame-ginger-soy prawn skewers
  1. Stir Kikkoman Sesame, Ginger & Soy Marinade and Sauce and honey in a small saucepan over low heat to combine, cool completely then combine with prawns in a bowl, cover and refrigerate to marinate for 30 minutes
  2. Drain prawns from marinade and thread onto metal skewers, starting with a prawn, then a mushroom half, then a piece of spring onion, repeating once more, then finishing with a prawn. Cover and refrigerate until required
  3. Make quick pickled cucumber
  4. Heat a char-grill or barbeque to high heat. Drizzle prawn skewers with oil and cook, turning occasionally, until slightly charred and cooked through (3-4 minutes)
  5. Serve hot, drizzled with extra Kikkoman Sesame, Ginger & Soy Marinade and Sauce, scattered with roasted sesame seeds, with steamed rice
Quick pickled cucumber
  1. Combine ingredients and sea salt to taste in a bowl and stand until lightly pickled (15 minutes)
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