Prep:  20 minutes
Cook:  20 minutes
Serves:  4
Average: 3.8 (104 votes)
Recipe by: Foodbank
Make this fast tuna pasta salad with a bit of pesto for recipe that is great for a light dinner or the office lunchbox.
Credit: Whisk Media Group

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Tuna and Pesto Pasta Salad
  1. Cook penne pasta in a large saucepan of boiling salted water following packet directions. Drain. Rinse under cold water. Drain in a colander until dry. Transfer to a large bowl
  2. Combine pesto and lemon juice in a screw top jar. Season with salt and pepper. Shake well to combine
  3. Add tuna, onion, cucumbers, tomatoes, feta and olives to pasta. Season with pepper. Drizzle with pesto mixture. Gently toss to combine. Scatter with basil leaves
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