Guacamole
Prep:  10 minutes
Serves:  4
Average: 4.8 (4 votes)
Difficulty:
Cuisine:
Saved:
Mexican
17
Recipe by: Perfect Italiano
Indulge in the authentic flavours of Mexico with this easy homemade Guacamole! Prepare this easy and traditional recipe in no time and experience the freshness and spiciness that will elevate your taste buds. Enjoy the satisfaction of creating your own guacamole in your own kitchen with this recipe!
Credit: Whisk Media Group
Review Reviewsprint PrintCollect Save

Recipe Shopping List

* I have read and agree to myfoodbook's Privacy Policy
Guacamole
Ingredients:
Quick Beef Enchiladas
Quick Beef Enchiladas
Try this Guacamole with enchiladas!

Click here to get the recipe
Method:
  1. Coarsely mash avocados with the juice of 1 lime.
  2. Stir through tomato which has been seeded and finely chopped and finely chopped red onion.
  3. Season with salt and cracked pepper. Sprinkle with dried chilli flakes if desired.
Tips & Hints:
  • Guacamole can be prepared one to two hours ahead. Place into an airtight container and wrap cling film directly onto the surface to prevent air coming into contact and causing avocado to go brown. Refrigerate until needed.
FacebookPintrestX (Twitter)Google ClassroomShare via Email

Feedback and Reviews

Enter your food preferences

No reviews for this recipe yet.