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Quiche Four Ways

How to make quiche using leftovers
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Credit: Whisk Media Group
Recipe by: Australian Eggs
www.australianeggs.org.au
Average: 4.6 (23 votes)
222 Collected
Difficulty
Easy
Category
Cuisine
Prep:  15 min
Cook:  30 min
Serves:  4
These quiches are great for batch cooking. To freeze, simply, cool completely after cooking. Portion into preferred serving sizes. Place inside a airtight container. Label and date. Freeze for up to 2 months. Reheat in a low oven.

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