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Australian mushrooms have all the attributes of a superfood - nutrient-rich, low in kilojoules and high in antioxidants.

Make your meals much healthier and much tastier by adding delicious mushrooms to recipes like spaghetti bolognese, stir-frys or blend with mince to make terrific burgers.

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Mushroom and Leek Filo Pie

Mushroom, Zucchini and Bacon Family Frittata

Best Ever Mushroom Sauce

Cheesy Mushroom, Bacon and Veggie Pasta Bake

Waffles with Sauteed Mushrooms and Maple Bacon

Prawn and Mushroom Pizza Bread Fingers

Beef and Mushroom Stroganoff

Bacon, Peas and Mushrooms

Sautéed Mushrooms on Sourdough 3 ways

Zucchini Fritters with Portabella Mushrooms and Poached Egg

Braised Mushroom & Beef Casserole

Mushroom and Lamb Shank Pot Pies

Mushroom lamb burger

Mushroom and Chicken Green Curry

Chilli Mushroom Con Carne